Sink your teeth into the succulent, spicy world of the chicken popcorn recipe. A tantalizing journey awaits, filled with crispy bites and unforgettable flavours. Stay tuned and master the art of creating this delightful treat in your kitchen.
Cut the chicken into small bite-sized chunks then add into a bowl
Add the salt, black pepper, egg and corn flour to the chicken then mix until everything is evenly combined before setting aside for at least 30 minutes
Once ready to fry combine the plain flour, breadcrumbs and chilli powder together in a shallow dish
Coat each chicken piece with the flour mixture before gently adding into hot oil
Deep fry the chicken popcorn for 3-4 minutes on each side – be sure to not overcrowd the pan as this will make your chicken popcorn soggy and less crispy
Serve immediately and enjoy with a dip of your choice!
